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Kona Historical Society

Aloha, Hualalai Neighbors! Ke’olu Is Open!

 

 

Ke’olu Reopened October 1st! the much loved Aloha Fridays, Wednesday farmers’ market, and prime rib Sundays are back!

Ke’olu ongoing events will also continue! get fit with Jentzen | bridge class | adult swim lessons | hula for health (art classes with Mary Spears will resume […]

A Super Summer Bash: 2019

Triathlete Dave Scott Presentation, Ke’olu, July 28

Summer Bash: Fun for the Family

The Summer Bash has been reinvented to an upscale Street Fair/ Taste of Hualalai event. July 27, Saturday, from 5:00 to 9:00 PM.

Aloha Fridays Shine Brilliantly

Friday nights at Ke’olu feature fabulous food and scenery. They also bring together old friends and new.

Here are two new members, already past the first “Aloha” and deep into conversation.

photos courtesy of Jennifer Muscatel

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Hualalai Club Plans Festive Fourth of July Events

 

Get your RED, WHITE and BLUE on with Hualalai Club! Wednesday, July 3, get into the swing of the 4th with two Independence Day events. The regular Farmer’s Market at Ke’olu will be expanded for an enhanced experience with local food and clothing vendors and local artists. Also on Wednesday, July 3, the first […]

Prime Rib Dip: Mondays at Ke’olu

Prime rib on French bread with au jus, housemade horseradish, tossed salad and balsamic vinaigrette on the side. Another reason I can’t wait to get back to Hualalai!

Global Wellness Cooking Demo at Ke’olu, June 8 at 11:30 AM

On SATURDAY, JUNE 8, at 11:30 AM at Ke’olu, Chef Junior and Chef Lisa will help celebrate Global Wellness Day with a cooking demonstration, using local products and ingredients. This is complimentary. Please RSVP.

 

Chef Junior’s Cooking Classes: a treat for the senses

Chantal Prunier shares photos and thoughts about her second cooking class with Chef Junior.

“Chef Junior is an impressive and organized professional Chef who clearly enjoys teaching. He is so well prepared that the work stations are ready with ingredients prepped for every participant in the class. This makes it so much more fun […]

Mouth Watering French Dip

What to do with the succulent beef left over from Sunday’s prime rib night? Chef Junior has come up with the perfect solution: rare roast beef sandwiches on Monday’s lunch menu. What do you think? Email me your response!

 

Hualalai Book Club Features Member Authors, 3/21

HUALĂ„LAI BOOK GROUP THURSDAY, MARCH 21, 2019

 

Ke’olu Great Room 10:30 A.M.

Please come and join in the informative and inspirational discussion of two different books by Hualalai members. “The Only Way is Through,” by Gail Gross & “Radio Days,” by Cindy Muscatel

 

 

Come whether or not you’ve read these […]

On the Cutting Board with Chef Junior

Members enjoying a cooking class with Chef Junior.

First Friday Feedback, February 1 at 8:00 AM.

Believe it or not, February is knocking on our door. First Friday Feedback will be meeting in the Ke’olu greatroom this coming Friday at 8:00 AM. Here’s your chance to get one-on-one communication with our managers.

Special Event: An Evening of Astronomy at Ke-olu, February 4 at 5:00 PM. Stargazing at 6:30.

 

 

 

 

 

 

 

 

Hualalai Book Group Meets February 21 at 10:30

The Book Group will meet in the Ke’olu Great Room at 10:30 on February 21.

Lunar Eclipse Captures the Attention of Hualalai Residents

The dining room of Ke’olu emptied as diners moved outside to see the progression of the lunar eclipse on Sunday night, January 20.

photo courtesy of Pam Krug

photo courtesy of Dr. Leslie Reti

 

photo courtesy of Bob Huret

 

 

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Hualalai Book Group Meeting on January 17

Hualalai’s Book Club: January 17, Thursday, at 10:30 AM

Cindy’s Writing Workshop

No need to sign up. Come if you’re interested in getting some of those ideas roaming in your head on paper. Join in the synergy of creativity. I’ll be in the Ke’olu Great Room every Monday morning from 10:30 to 12:00. Come once or come through March and work on creating and finishing a […]

Hualalai Halloween High Jinks

A fun Halloween members party at Ke’olu.

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