Bill McDowell shares: “A sobering reminder of what to look 👀 for.”
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Aloha Hualalai Ohana, Mahalo for your support, Here are the following specials :
Pueos Osteria: Soup: Hamakua Mushroom Crema, Truffle oil Pasta: Rigatoncini Ala Norma, Eggplant, San Marzano Tomato, Ricotta Salata Catch: Hawaiian Ono Francaise, Fennel & Honey Roasted Broccoli, Lemon Caper Butter
Peles Wok: Entrée: Prime Rib & XO Sauce (contains shrimp & pork), House Fried Rice Entrée: Chicken Breast Stir Fry, Eggplant, Mushrooms, Vegetable Fried Rice Entrée: Whole Steamed Kampachi, Ginger, Scallions, Soy, Jasmine Rice
Full Menu available at: pueososteria.com/menu peleswok.com/menu
Please call 808-339-7566 by 3pm for orders or email. Pickup at Keolu upper parking lot at approximately at 5:30 PM
photos by Bill McDowell
Although the news of Hawaii was grim on the mainland, Hualalaians were spared most of the rain and wind. I received many emails and texts checking on our welfare. I explained that the mountain of Hualalai protects us from many storms.
photo by Chris Hattasch
Courtesy of “Volcano, DISCOVERY”, here’s a little info on the Hualalai volcano, which created the volcanic mass we sit and play on. “1800-1801 eruption
photo by Eva Shulman 2020 Subaru Ascent Limited with 2,800 miles for sale. It has a black interior. Asking price is $38,000. Owners paid $44,000 for the car. Call Cammy at 415-971-2227.
For a donation of $5,000 to the Hualalai Ohana Foundation, or the best offer of a donation to the Hualalai Ohana Foundation, get a golf cart!
Condition: As is. Likely needs a battery replacement.
Interested? Contact kathykinsf@gmail.com for more information.
Below is an article about the proposed Hawaii tax increases that are in final consideration in the legislature. The top income tax rate would jump from 11% to 16% and the capital gains rate would jump from 7.25% to 11%.
Also below is a link where you can send an email expressing your views to ALL legislators in the House of Representatives where this bill is in final approval stage.
Pueos Osteria: Soup: Broccoli Cream, Parmesan Cracker Pasta: Hamakua Mushrooms & Tagliatelle, Parmesan Crema, Truffle Salt Catch: Mahi Mahi Picatta, Citrus, Pinot Grigio, Green Beans, Spinach
Peles Wok: Entrée: Prime Rib & XO Sauce (contains shrimp & pork), House Fried Rice Entrée: Chicken Breast Stir Fry, Asparagus, Mushrooms, Soy Beans
Please call 808-339-7566 by 3pm for orders or email. Pickup at Keolu parking lot at approximately at 5:30 PM
Ke’olu’s Farmer’s Market is now on Wednesdays and features fresh produce, fresh flowers by Rowena, and delicious brunch items. Open 9 to 2.
Fellow homeowner, Janet Montag, a trustee of the TNC Hawaii chapter, is sharing this opportunity.“The upcoming Webinar on March the 16th is specifically talking about our work on the Kona Coast. It might be of interest to our homeowners,” Janet says.To sign up, go to:https://hawaiiwebinarseries.splashthat.com/The innovative renovation of King’s Pond makesit a must-see-and-be At Hualalai.
photos by Becky Holman
photos by Cindy Muscatel We can now order from both Pueo’s Osteria & Pele’s Wok Bistro & Bar.
Pueo’s Osteria Specials: Soup: Puna Chicken & Shell Pasta Soup Catch: Black Pepper Crusted Ahi, Braised Tomato & Green Beans, Spinach, Salsa Verde Pasta: Rigatoncini, Honaunau Broccoli & House Fennel Sausage, Pinot Grigio, Pecorino, Chili Flakes
Pele’s Wok Bistro & Bar Specials: Appetizer: White Shrimp Summer Rolls, Carrots, Lettuce, Mung Beans, Citrus Vinaigrette Entrée: Wok Seared Prime Rib, XO Sauce (contains pork & shrimp), House Fried Rice
Full menus available at:
Please for email orders: Order to be in by 3pm, or call 808-339-7566 teddy.lyau@pueososteria.com, lisa@pueososteria.com, chris@peleswok.com Delivery will be at Keolu Parking lot approximately at 5:30pm
Bill McDowell A Note from Cecilia Hirko:
Have you ever returned back from dinner at the resort and have your golf cart missing? You’re pretty sure you remember where you parked it, right? Golf cart still not there? Double check. Triple check. Hmmm, wondering if perhaps that last glass of wine impaired your memory? So we called Hualalai Security (we weren’t too concerned we just needed a ride back!) and they were there within minutes. Not an uncommon incident here, apparently. What wonderful service is this? The next morning they rang our bell and voila! Someone had returned our golf cart to the Reality parking lot. No questions need be asked. We were especially glad our “Ikaika-Warrior, Helmut head” who protects us and keeps us safe, was still proudly hanging from our rear view mirror.
Cecilia Hirko
Fresh Flowers by Rowena at the Farmer’s Market Feast
Sunday Evening’s Rainbow: a Blessing over Hualalai. Gillian Berman’s shot captured a perfect circle rainbow!
Beach Tree was framed by the rainbow.
The skies were magical too.
A perfect ending to a Hualalai day.
The sunrise was spectacular Friday morning:
COVID-19 Update: We’re doing really well!The Big Island on Friday had a 0.4% test positivity rate, below the statewide rate of 0.8%. Over the past two weeks, the Big Island has reported 38 cases or an average of 2.6 cases per day. Most of the cases have been in West Hawaii with the North Kona area reporting 11 in the past 14 days. Chef Jaron’s specials this week are: Soup: Tomato Basil, parmesan, and black pepper cracker Fresh Catch: Grilled ahi, artichoke potato hash, roasted red pepper aioli salsa verde Entrée: Eggplant alla Norma, ricotta salata, San Marzano tomato, basil Full menu at pueososteria.com/menu Pick up at Keolu lot at 5:30 pm Please reply to order on email: lisa@pueososteria.com or call 808-339-7566 by 3pm Christine Babian will be dropping off. Her mobile is 808.989.6555.
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