As the CoVid-19 pandemic continues, many people are getting short on food. Some are going hungry.
On September 14, about 340 of the furloughed Four Seasons Hualalai’s employees were able to drive through and pick up boxes of food at the porte-cochere valet area of the hotel. Sebastian Hinsch’s office coordinated.
The next food drive is on September 28. The food distribution is part of the county grant of $900k to the Kohala Coast resorts for hospitality employees.
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